CONCEPT
FOOD & BEVERAGE
SPACE
ABOUT
趴BA-XIA蝮
The first son of the dragon, with a similar look to the Dragon, the Ba-Xia is seen as the patron saint of preventing floods. In Chinese tales, Ba-Xia’s ancestors were punished by being made to guard the canal for over 1,000 years. In memory of its great contribution and loyalty, sculptures of Ba-Xia were placed near bridges to keep floods away.
.jpg)
Officially opened on 29 December 2017, THE BRIDGE is the first restaurant project in China from renowned Chinese chef André Chiang.
THE BRIDGE is located at Anshun Bridge, one of Chengdu’s most important historical landmarks. Depicted in the Travels of Marco Polo, the origins of the bridge can be traced back to the 13th century. Hundreds of years later, THE BRIDGE is a symbol of the dramatic changes witnessed by Chengdu over the years.
In order to transform this historic landmark into a unique culinary destination, the founders of THE BRIDGE engaged award-winning international design studio Neri & Hu to recreate the interior environment. THE BRIDGE is also delighted to cooperate with renowned Chinese chef André Chiang to create an international and interpretation of Sichuan cuisine.
饕TAO-TIE餮
鴟CHI-WEN吻
霸BA-XIA下